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Hong Kong’s Food Culture

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Went to Low Yat, Sg. Wang and KL Plaza after work together with Brandon… the main purpose we went there is searching for his new baby… the Cam corder… hmm.. and we get to find one in KL Plaza with cheaper price and better offer :p will blog about it later :p hehe…


this is how KL Plaza Decorate for Chinese New Year…


look nice… right…


After we buy the camcorder.. we went to Hong Kong’s Food Culture Restaurant to have our dinner. This time i get to see the english name already :) Fenny, as promise, the english name for this Restaurant is Hong Kong’s Food Culture 港饮港食… :)


wall… i like the color combination they have for their walls…


the Hot Chinese Tea… which they will automatically pass this to you before you order anything…


The Curry Fishball which i always order… without failure :p


this is what Brandon ordered… the Duck Rice..


oh.. this time i ordered something different… the Spicy Seafood Fried Keow Teow(RM11.00)… It taste a bit like “Wat Dan Ho” (滑蛋河) with some spicy taste and lots of seafood… I like the taste… yummy yummy…


and this is what Phoen ordered…. the Curry Chicken Rice (RM8.00).. but the curry is not those normal curry you find from other shops… i’ve tried some…. oh… they added something else in the curry… which make the curry a bit sticky… and smell really nice… i can taste it got a bit taste of milk… and something… which i cant tell… but is really nice… this is something worth trying…


and before we move on to the next destination (MUAR), we take away more fishballs… hahaha…. and yes.. i’m going Muar again… I took few days leave… and stay in Muar till next Wednesday ^^

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